分类
- 开胃前菜 Appetizer ( $25 Minimum For Credit Card )
- 糖醋排骨 Sweet & Sour Spare ribs$12
- 果仁菠菜 Spinach with Nuts$12
- 山楂莲藕 Hawthorn berry sauce Lotus Root$12
- 上海熏鱼 ShangHai Style smoke fish$12
- 干拌牛肚 Beef tripe in Chili sauce$12
- 老醋双脆 Cherry radish mix cucumber in Chinese vinegar sauce$12
- 五香鲳鱼 Five spice butter fish$12
- 皇城茄条 Royal Signature Eggplant Salad$12
- 白菜干丝 Napa cabbage & shredded bean curd$12
- 盐水鸭 Salted duck$12
- 蒜泥白肉 Sliced pork belly with spicy garlic sauce$12
- 口水鸡 Steam chicken with chili sauce$12
- 五香牛腱 Five spice beef shank$12
- 皇城蹄冻 Royal Signature Pork Feet Jelly$13
- 夫妻肺片 Couple delight$12
- 汤类 Soup
- 鸡茸玉米羹 Minced Chicken Corn Soup$15
- 西湖牛肉羹 West Lake Minced Beef Soup$15
- 蛋花汤 Egg Drop Soup$10
- 开水白菜 Steamed Napa cabbage in supreme broth$20
- 宋嫂鱼羹 Madam Song’s fish fillet soup$15
- 海参酸辣汤 Spicy & sour sea cucumber soup$18
- 海皇鱼肚羹 Assorted seafood with yellow chives soup$18
- 厨师推荐 Chef’s Recommendation
- 麻辣牛腩米线 Beef Brisket In Spicy Numbing Soup Rice Noodle$18
- 肥牛米线 Sliced Hot Pot Beef Rice Noodle$18
- 门钉肉饼 Meng Ding Pie$19
- 褡裢火烧 Da Lian Pie$19
- 鸭血粉丝汤 Duck Blood Soup WIth Vermicelli$18
- 麻辣鸭血肥肠 Duck Blood curd In Spicy Numbing Sauce$30
- 蒜香小排 Spare Rib with Garlic$20
- 烤全鱼 Roast Fish with Spicy Numbing Sauce$40
- 羊蝎子 Lamb Spine With Chinese Herb$39
- 北京烤鸭 Peking Duck（需预定）
（三吃，汤、炒鸭骨、片皮）(sliced duck, duck bone soup, sauteed duck bone with bean paste)$68 - 酥炸羊腿 Deep fried lamb leg$23
- 鸭血旺 Duck Blood curd in hot Chili Sauce$39
- 家常干贝海参 Sea cucumber & scallop in spicy sauce$35
- 海参烧牛筋 Braised sea cucumber with beef tendon$35
- 皇城私房菜 Royal cuisine
- 家常绍子海参 Braised Sea Cucumber With Minced Pork$30
- 蒜子烧牛筋 Braised Beef Tendon With Garlic$30
- 蟹黄烧豆腐 Braised Tofu with Crab roe$26
- 鲍鱼红烧肉 Braised Abalone with Pork Belly$35
- 海参红烧肉 Braised Pork Belly With Sea Cucumber$26
- 蟹肉黄秧白 Braised crab meat with baby Napa cabbage$38
- 八宝葫芦鸭(需预定) - Eight Treasure Duck(Reservation Required)$88
- 菜胆烧猪方 Braised chunk pork belly with baby bok choy$32
- 双味两吃虾 Special two way shrimp$52
- 香葱烧原只海参 Braised Whole Sea Cucumber With Scallion$46
- 鲍鱼烧海参 Braised abalone with sea cucumber$48
- 一品佛跳墙-大 (需预定) - Steamed Assorted Meats In Chinese Casserole Clay Pot (L) (Reservation Required)
Large 8-10$298 - 一品佛跳墙-小 (需预定) - Steamed Assorted Meats In Chinese Casserole Clay Pot (Ｓ) (Reservation Required)
Small 4-6$198 - 皇城御膳锅-大 (需预定) - Royal Signature Ultimate Pot（Ｌ）(Reservation Required)
Large 8-10$298 - 皇城御膳锅-小 (需预定) - Royal Signature Ultimate Pot（Ｓ）(Reservation Required)
Small 4-6$198 - 猪蹄烧海参 Braised pork trotter with sea cucumber$32
- 鲍鱼金丝捞饭 /一位 Braised shredded abalone & assorted mushroom with rice / per person$20
- 蟹肉扒鱼肚 Braised fish maw with crab meat$35
- 鲍鱼烧四宝 Braised abalone with four delicacies$45
- 海鲜类 Seafood
- 干烹虾球 Crispy prawn with Hot Sweet Sauce)$20
- 宫保虾球 Kung Pao Crispy prawn$20
- 奶油脆虾球 Crispy prawn with creamy sauce$20
- 川西泼辣鱼 Szechuan style hot & spicy fish fillet$23
- 松鼠鱼 Squirrel Fish$45
- 剁椒蒸鱼片 Steam Fish Fillet With Chopped Chili Pepper$20
- 虾仁蛋松烧白菜 Sauteed Shrimp With Egg & Napa Cabbage$22
- 虾里蹦带子 Hot & spicy shrimp with scallop$25
- 游水海鲜 Live seafood
- 罗非 Tilapia -需预定 (清蒸，剁椒，豆瓣，红烧，水煮，酸菜，干烧配面，松鼠）- $时价
Tilapia - Reservation Required (Steam, Chopped Chili Pepper, Hot Bean Paste, Braised, Chili Oil, Pickled, Dry Fried With Noodle, Squirrel Fish) - $38$0 - 石斑 Grouper- 需预定 (清蒸，剁椒，豆瓣，红烧，水煮，酸菜，干烧配面，松鼠) - $时价
Grouper - Reservation Required (Steam, Chopped Chili Pepper, Hot Bean Paste, Braised, Chili Oil, Pickled, Dry Fried With Noodle, Squirrel Fish) - $MP$0 - 盲曹 Black Bass- 需预定 (清蒸，剁椒，豆瓣，红烧，水煮，酸菜，干烧配面，松鼠）- $时价
Black Bass - Reservation Required (Steam, Chopped Chili Pepper, Hot Bean Paste, Braised, Chili Oil, Pickled, Dry Fried With Noodle, Squirrel Fish) - $MP$0 - 螃蟹 Crab -需预定（姜葱，黑椒，椒盐，蒜蓉粉丝蒸，茄汁咖喱，清蒸，炒年糕，香辣，金沙）(时价)
Crab - Reservation Required (Ginger & Scallion, Black Pepper, Salt & Pepper, Steam With Garlic & Vermicelli, Hot & Spicy, Kung Pao, Tomato Curry Sauce, Steam With Rice Cake, Salty Egg ) - $MP$0 - 龙虾 Lobster- 需预定 (姜葱，黑椒，椒盐，蒜蓉粉丝蒸，香辣，公保）-$时价
Lobster - Reservation Required (Ginger & Scallion, Black Pepper, Salt & Pepper, Steam With Garlic & Vermicelli, Hot & Spicy, Kung Pao, Salty Egg) - $MP$0 - 猪肉类 Pork
- 五更肠旺 Pork Intestine In Hot Chili Sauce$20
- 东北锅包肉 Sweet & sour crispy pork$20
- 北京木须肉 Beijing style moo shu pork$18
- 韭菜香干肉丝 Shredded pork and bean curd with chives$19
- 鱼香肉丝 Shredded pork in garlic sauce$19
- 四川回锅肉 Twice cooked pork$19
- 蚂蚁上树 Vermicelli with spicy minced pork$16
- 湖南红烧肉 Hunan style braised pork belly$19
- 醋焖红烧肉 Sweet & sour braised pork$19
- 板栗红烧肉 Chestnut braised pork belly$19
- 干煸肥肠 Dry fried pork intestine$20
- 家常肘子 Braised pork shank with hot sauce （20 minutes）$20
- 牛羊肉类 Beef & Lamb
- 红烧牛尾煲 Braised ox tail clay pot$30
- 芫爆散丹(百叶) Sauteed Beef Tripe With Cilantro$22
- 黑椒牛柳 Beef fillet in black pepper sauce$20
- 蒜茸牛柳 Beef fillet in garlic sauce$20
- 麻辣水煮牛 Poached beef in chili oil$20
- 小炒牛肉 Beef Stir-Fried, or Mongolian, or with Broccoli$20
- 葱爆羊肉 Sautéed lamb with scallion$22
- 孜然羊肉 Cumin lamb$22
- 鸡鸭类 Poultry
- 陈皮鸡 Orange Chicken$18
- 甜酸鸡 Sweet and Sour Chicken$18
- 椒盐鸡 Salt and Pepper Chicken$18
- 樟茶鸭 (全) Smoked duck (whole)$40
- 樟茶鸭 (半) Smoked duck (half )$20
- 蒜苗辣子炒鸡丁 Sauteed Chicken With Leek Shoots & Chili Pepper$18
- 重庆辣子鸡（无骨） Chongqing crispy fried chicken ( boneless)$20
- 重庆辣子鸡（带骨）Chongqing crispy fried chicken (bone in)$20
- 传统宫保鸡丁 Traditional Kung Pao chicken$18
- 砂锅类 Clay pot
- 番茄牛腩砂锅 Braised Beef Stew & Tomato Clay Pot$22
- 蒜蓉鱼片茄子煲 Fish Fillet With Garlic and Eggplant Clay Pot$20
- 酸菜砂锅(白肉，羊肉，牛肉) Pickled Cabbage Clay Pot ( Pork Belly, Lamb, Beef )$20
- 素菜类 Vegetables
- 应季青菜Seasonal Vegetable (Sauteed, Garlic）$16
- 醋溜土豆丝 Sauteed Shredded Potato WIth Vinegar$15
- 松仁玉米 sautéed corn with pine nut$15
- 麻婆豆腐 Mapo tofu$16
- 炝包心菜 Dry fried cabbage$15
- 干煸四季豆 Dry fried string bean$16
- 大豆苗Snow Pea Shoots（Garlic, Sauteed )$22
- A菜 (蒜蓉，清炒) Leaf Lettuce (With Black Bean Fish Dace, Garlic, Sauteed)$15
- A菜 (豆豉鲮鱼) Leaf lettuce (with black bean fish dace)$16
- 板栗烧白菜 Braised Napa cabbage with chestnut$17
- 炒面, 汤面,炒饭类 Fried rice / noodles/ Noodle soup
- 老北京炸酱面 Classic Beijing soy bean paste noodle$12
- 四川担担面 Szechuan tan-tan noodle$12
- 西红柿鸡蛋面 Tomato & egg noodle in gravy sauce$12
- 红烧牛腩面 Szechuan Beef Stew Noodle Soup$15
- 山东炒码面 Shan Dong Style Noodle Soup$18
- 皇城羊肉汆面 Royal Signature Boiled Lamb Noodle Soup$15
- 炒饭(什锦 ，鸡， 牛，虾，猪，素菜) House Special Fried Rice (Combination, Chicken, Beef, Shrimp, Pork, Vege)$15
- 炒面(什锦，鸡， 牛，虾，猪，素菜) House Special Chow Mein (Combination, Chicken, Beef, Shrimp, Pork, Vege)$15
- 炒饭(川式酱油，蟹肉蛋白House Special Fried Rice (Szechuan Style, Crab Meat)$22
- 扬州炒饭 Yangzhou fried rice$18
- 小吃 Delicacies
- 烤茄子 Grilled Eggplant$8
- 猪肉锅贴Pork Potsticker (4pc)$10
- 春卷 Spring Rolls (6pc)$7
- 肉夹馍(2个) Shanxi style Burgers with braised pork (2pc)$14
- 鸡丝凉面 Cold noodle with shredded steam chicken$12
- 水饺 (猪肉韭菜，猪肉白菜) Dumpling (Pork Chives, Pork Napa Cabbage)$12
- 葱油饼 Scallion Pancake$12
- 牛肉卷饼 Beef Roll$14
- 钟水饺 Szechuan style dumping$12
- 韭菜盒子 Chives pocket$12
- 红油小饺 Dumpling In Chili Oil$12
- 红油抄手 Wonton in chili oil$12
- 餐后甜点 Dessert
- 酒酿汤圆Rice Dumpling With Rice Wine /Bowl$2.5
- 北方冻柿子冰淇淋 Ice-Cream with Cold Persimmon /ea$6
- 拔丝山药 Caramelized Yam$15
- 拔丝香蕉 Caramelized Banana$12
- 拔丝地瓜 Caramelized Fried Sweet Potato$10